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Mission Inn Restaurant

Dining in a Charming, Open-Air Setting

Famous for its award-winning Champagne Sunday Brunch and lavish culinary offerings including various unique food stations and mimosa bar, the Mission Inn Restaurant features a state-of-the-art display kitchen where chefs prepare signature comfort foods. The restaurant is decorated in colorful tiles, vaulted ceilings, ornate wall sconces and marble accents.

The Spanish Patio is an al fresco dining venue set in the middle of the Inn, surrounded by the bell tower, Anton’s Clock and Glockenspiel, a collection of bells from missions throughout the United States and a circular tiled fountain. 

Mission Inn Restaurant

Cuisine:  Light Fare and Award Winning Sunday Brunch

Dress Code:  Casual Sophistication

Patio Seating Available: Yes

Hours:

        Breakfast:  Monday thru Saturday– 6:30 a.m. to 11:00 a.m.
                          Sunday – 6:30 a.m. to 8:30 a.m.

        Sunday Champagne Brunch: Sunday – 9:30 a.m. to 2:00 p.m.
                         Adults $42++, Children (5yrs. - 11yrs.) $20++ (non-holiday pricing)
                         Note: no other menu served at this time, excludes tax & gratuity

Download Breakfast Menu


        Lunch: Monday thru Saturday – 11:00 a.m. to 2:30 p.m.


Download Lunch Menu

 

        Dinner:  Monday to Saturday – 4:00 p.m. to 10:00 p.m.  
                     Friday - Seafood Buffet - 5:00 p.m. to 10:00 p.m. $35 per adult, $16 per child 11 and under
                     Saturday - Prime Rib Buffet - 5:00 p.m. to 10:00 p.m. $35 per adult, $16 per child 12 and under
                     Sunday – 5:00 p.m. to 10:00 p.m.

For Reservations: 888.326.4448
Reservations are accepted and walk-ins are welcome

Download Dinner Menu

Download Gluten-Free Menu

Download Large Party Prix-Fixe Menu

 

Famous Sunday Champagne Brunch

Every Sunday from 9:30 am to 2:00 pm.

The AAA Four-Diamond Historic Mission Inn Hotel & Spa offers the most elaborate and well-known weekly brunch in Inland Southern California. The Award-Winning Champagne Sunday Brunch, often referred as the "City’s Best," is known for its lavish culinary offerings, including various, unique, food stations and mimosa bar.

Guests may choose from traditional breakfast items including made-to-order Belgian Waffles, made-to-order Omelets and delicious Eggs Benedict. Snow Crab Legs, Smoked Norwegian Salmon, Jumbo Shrimp, Shrimp and Scallop Ceviche. Farmers’ Market-inspired Salads are available as well as savory Prime Rib and roasted Fingerling Potatoes. For dessert, guests may indulge in seasonal delicious treats ranging from Sweet and Fruity Tarts, hot Apple Cobbler, mini Crème Brulee, mini French Pastries and our Award-Winning Bread Pudding.

The Award-Winning Champagne Sunday Brunch is available every Sunday from 9:30 am to 2:00 pm. The Mission Inn Restaurant and Duane’s Prime Steaks and Seafood Restaurant are transformed to accommodate brunch guests who may choose between indoor seating or dining al fresco on The Spanish Patio.

Adults - $42
Children (5 yrs. – 11 yrs.) - $20
(Plus tax & gratuity)
Children 4 years old & under are complimentary

Download Sunday Brunch Menu
 
(Please note: no other menu served at this time. Excludes Holidays.)

Reservations are highly recommended.

To make your reservations, please use our Open Table Widget on the right or call 888.326.4448.

An automatic gratuity of 18% will be added to all large parties of 6 or more guests.

Mission Inn Restaurant Lunch Buffet

Monday – Saturday
11:00 am – 2:30 pm

Adults - $18, Children (5 yrs. – 11 yrs.) - $12
(Plus tax & gratuity)

Children 4 years old & under are complimentary.

Reservations are highly recommended.

To make your reservations, please use our Open Table Widget on the left or call 888.326.4448.

An automatic gratuity of 18% will be added to all large parties of 6 or more guests.

Featured Monthly Specials

On Wednesdays, delight in 50% off any wine priced $95 and above with the purchase of two entrees.

Traditional High Tea

Afternoon Tea at The Mission Inn

The Mission Inn welcomes you to an elegant afternoon. honoring a timeless tradition in the comfortable setting of our lovely Spanish Patio. We feature Kelly's Tea offerings, served with savory selections and an assortment of delicious and dainty sweets.

Served 7 Days a Week!

Seatings: 2:00 p.m. - 4:00 p.m.

Grand Afternoon Tea

$29* per person
$14* Prince & Princess (11 years old & under)

Royal Afternoon Tea

$39* per person
*(plus tax & gratuity) 

Download Afternoon Tea Menu

To make your Afternoon Tea reservations, please call: 888.326.4448.

Tea & Tiaras at The Mission Inn

Every Third Saturday of the Month until October 17, 2015

Seating: 2:00 pm - 4:00 pm

$20 per child (11 years old & under)
$29 per adult

(pre-payment required, tax & gratuity not included)


Aspiring princesses between the ages of 3 and 11 years old will feel like royalty for a day at The Mission Inn Hotel & Spa. Our regal offerings start with a sparkling Apple Cider welcome and a Princess Afternoon Tea. The lady-in-waiting can enjoy Afternoon Tea with a grand view of the beautiful Spanish Patio.* And what would a princess be without a Tiara? Delectable sandwiches, freshly baked scones with jam, hot cocoa, orange floats and a range of princess-friendly delicate pastries and sweet confections from Casey’s Cupcakes® are served.

*Afternoon Tea is served in our Mission Inn Restaurant, weather permitting, on our Spanish Patio.

To make your Tea & Tiaras reservation, please call 888.326.4448.

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