Father's Day Champagne and Craft Beer Brunch
Sunday, June 17th | 9:00AM - 2:30PM
Treat dad this Father’s Day to an exceptional brunch at the Mission Inn Hotel & Spa with bottomless champagne, mimosas and a wide selection of craft beer from Hangar 24. Enjoy our award-winning Sunday brunch featuring chilled seafood bar, a prime rib & applewood smoked ham carving station, grilled sausages, delicious dessert selection, live music and more.
- Adults: $69.50* • Children: $29* (5-11 yrs.) Per Person, Price includes tax and gratuity.
*Reservations Highly recommended, please call 800.843.7755 or reserve using OpenTable. Credit card required for reservation. 72-Cancellation Policy. Children 4 & under are complimentary.